Food & Beverage

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Andina Ingredients has extensive experience with key manufacturers in the Sauces & Condiments Industry.

We help our clients by providing:
  • Improved texture and mouthfeel
  • Thickening, gelling, emulsifying systems
  • Stable emulsions and suspensions
  • Product consistency and extended shelf life
  • Fat/ oil reduction
  • Enzyme, pH and processing tolerance
  • Freeze – thaw stability
  • Filling aid
Typical applications of our products and services for the Sauces & Condiments Industry include:
  • Sauces
  • Soups
  • Mayonnaise
  • Marinades
  • Dips
  • Dressings
  • Condiments/table sauces
  • Ketchup
Our product range includes:
  • Natural Ingredients
  • Clean Label Products
  • Thickeners & Gelling Agents
  • Stabiliser & Emulsifier Systems
  • Gelatine Alternatives:
    • Vegetarian/Vegan, Kosher/Halal
  • Healthy Options:
    • Fat, salt and sugar reduction
    • High protein
    • High fibre
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